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World Central Kitchen

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Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) uses the power of food to heal communities and strengthen economies in times of crisis and beyond. WCK has created a new model for disaster response through its work helping devastated communities recover and establish resilient food systems. WCK has served more than 40 million fresh meals to people impacted by natural disasters and other crises around the world in countries including The Bahamas, Indonesia, Lebanon, Mozambique, Venezuela, and the United States. WCK’s Resilience Programs in the Caribbean and Central America have trained hundreds of chefs and school cooks, advanced clean cooking practices, and awarded grants to farms, fisheries and small food businesses while also providing training and networking opportunities. Learn more at


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Recent donors

Recent donors
Date Name Amount
Oct 03 David Sharp Happy Thanksgiving! $108.00
Oct 02 Brandon Kibby Undisclosed amount
Oct 01 Anonymous Undisclosed amount
Sep 30 Anonymous $54.00
Sep 30 Zachary Tilley $5.40
Sep 28 Bailey Basham Undisclosed amount
Sep 28 Anonymous Let's Do This Funky Bunch!! $27.00
Sep 27 Saundra Lampkins $27.00
Sep 27 Anonymous Undisclosed amount
Sep 26 Galo Espinosa $27.00