Join us on January 5, 2019 for the FROZEN4 Mile Run and 2 Mile Walk
at Ephram White Park - 885 Mt. Olivet Road, Bowling Green
Any registrations after December 30, 2018 are not guaranteed a hoodie by race day, BUT will receive one in the second order that should arrive mid-January.
All proceeds will go to McKinley Crain, a Metcalfe County High School sophomore who was diagnosed with Ewing's Sarcoma in 2016. She currently is in remission.
The FROZEN4 is the 2nd race of the Winter Sprinter Race Series
AWARDS:
4 MILE RUN
Overall Male & Female, Overall Masters M/F, Overall Grandmasters M/F
(Top 3 male & female): 11 & Under, 12-15, 16-19, 20-24, 25-29, 30-34, 35-39, 40-44, 45-49, 50-54, 55-59, 60-64, 65 & Over
2 MILE WALK
Top 5 male & Top 5 female
PACKET PICK-UP
Friday, January 4th - 4:30pm-7:00pm
The Bike Rack - 855 Broadway Avenue BG
RACE DAY REGISTRATION - $50 cash/check
Race day registration - 7:30am until 8:30am
Registration fees
2 Mile Walk Closed
Online registration closed-
small processing fee will be added at check-out
-
ClosedSep 14 – Dec 1
-
$40.00Dec 1 – Jan 4
-
ClosedJan 4 – Jan 4
-
VIRTUAL 4 Mile Run (not eligible for awards) Closed
Online registration closed-
A small processing fee will be added at check-out. Post your results on Facebook or email to info@bg262.com
-
ClosedSep 14 – Dec 1
-
$40.00Dec 1 – Jan 4
-
VIRTUAL 2 Mile Walk (not eligible for awards) Closed
Online registration closed-
A small processing fee will be added at check-out. Post your results on Facebook or email to info@bg262.com
-
ClosedSep 14 – Dec 1
-
$40.00Dec 1 – Jan 4
-
4 Mile Run Closed
Online registration closed-
small processing fee will be added at check-out
-
ClosedSep 14 – Dec 1
-
$40.00Dec 1 – Jan 4
-
Event schedule
- Fri, January 4, 2019 4:30 PM - Packet Pick-up @ The Bike Rack (855 Broadway Ave BG)
- Sat, January 5, 2019 7:30 AM - Race Day Pick-up
- Sat, January 5, 2019 9:00 AM - 4 Mile Run Start
- Sat, January 5, 2019 9:02 AM - 2 Mile Walk Start
Contact information
- Event contact
- Lilly Riherd
- lillyriherd@gmail.com
- Phone
- +1 270-791-2346